I’m really excited because today I’m talking about one of my favorite places in the whole world: Capogiro Gelato in Philadelphia. Have you ever been there? It’s magical. When I’m there I can forget about everything and just focus on gelato. And sorbetto. And don’t get me started on the affogatos.
I contributed an article about it to The Collaboreat, a fun new food and travel blog, so you can head over there for the full story and more photos. Capogiro’s truly is one of my favorite places ever, and they have the best gelato I’ve ever tasted (including gelato I’ve eaten in Italy).
Keeping in line with my style on this blog, I created a fun little illustration of a dish of their gelato to celebrate (at the top of this post). Pictured in the cup is their stracciatella gelato and chocolate-hazelnut (bacio) gelato. You can read about more of my favorite flavors in the article on The Collaboreat. Do you have a favorite gelato place, either in Philly or elsewhere? Let me know in the comments!